THE MAGIC OF STEAM - HEALTHY AND DELICIOUS
Kitchen enthusiasts share their love for this versatile ingredient. So do we, and most certainly you, too. Joyous vegetables retain their vitamins and minerals, meat and fish turn out beautifully tender. The magic is moisture. May we introduce you to our Full Steam ovens, which combine 100% steam with all the oven functions and features you love, or to our 18-inch compact steam ovens for steam only.
Added Steam
Dried out roasts and soggy bread no more! With Added Steam, finding that elusive balance between crisp and tender is as easy as pressing a button. Ducts in the back plate release steam into the oven quickly and evenly, adding just the amount of moisture your loaf of bread or braised veal need for a crunchy crust. Automatic programmes with varying levels of intensity offer convenience, while manual operation lets you add a blast of steam on demand.
Full Steam ahead – steam ovens are nutrition champions
Steam ovens get the best out of your beloved ingredients, while making the most of their vitamins and minerals. In other words: steam ovens embrace your creativity while you'll be able to unlock flavours you’ve never experienced in a home-cooked meal before. Our Compact Steam ovens are your safe bet for an extra palate treat. The 18-inch compact steam oven fits neatly into your cabinetry next to your conventional oven, steam oven, compact oven or any other NEFF appliance. Steam ovens are simple to operate and come with several automatic programs that make cooking your favourite dishes extra easy
